HK specialise in creative foodservice design, developing innovative and unique catering concepts, individually tailored to meet the needs of our clients. We are a team of talented and dedicated professionals underpinned by core values of Trust, Honesty, Integrity, Respect and Care. These principles assist the success of our organisation and combined with our enthusiasm, creativity and passion we have developed a reputation for high quality design, well executed projects and strong customer care.
From consultation and design, through to unique 3D visualisations, equipment procurement to installation management, our intent is to listen, advise, suggest and support, supplying our clients with the product they envisaged and a service that exceeds expectations. Through our knowledge we give our customers competitive advantage and through our values we develop relationships that extend beyond the project, providing continual support and advice.
We deliver customer value through the people we employ, the alliances we forge and the relationships we build. We work with the supply chain to create bespoke concepts through experience, industry knowledge and contemporary thinking. Our carefully designed process encounters work from the plate backwards. We consult with the client and project teams to provide our customer with safe, sustainable and energy efficient foodservice operations that can be carried out with excellence.